What are the top-rated healthy food restaurants in Henderson, NV?

The Henderson Pavilion Farmers Market offers locally grown produce, often picked within 24 hours of sale, ensuring maximum nutrient content.

Great Basin Community Food Co-op sources 90% of its produce from local farmers, reducing carbon emissions associated with long-distance transportation.

Lifestyle Cafe offers a "create your own" bowl option, allowing customers to choose a base, protein, and veggies, promoting customization and dietary flexibility.

Greens & Proteins uses hormone-free, antibiotic-free, grass-fed, and wild-caught ingredients, prioritizing animal welfare and environmental sustainability.

SkinnyFats provides a "Skinny" and "Fats" menu, offering calorie-conscious and indulgent options, respectively, catering to diverse dietary preferences.

Dynamic Greens Wheatgrass Juice is flash-frozen, preserving enzymes and nutrients, making it a nutritious addition to any diet.

VeggiEAT uses a "Beyond Meat" plant-based protein that replicates the taste and texture of meat, offering a sustainable and health-conscious alternative.

Merki Greek Grill offers a Mediterranean-inspired menu, rich in whole grains, lean proteins, fruits, and vegetables, aligning with evidence-based dietary recommendations.

Pho4Real's vegetarian pho features shiitake and button mushrooms, providing a plant-based source of umami flavor and vitamin D.

Tacotarian's "Jackfruit Al Pastor" tacos mimic the texture of traditional pork al pastor, offering a fiber-rich, plant-based alternative.

The Modern Vegan's "Seoul Bowl" combines brown rice, sautéed vegetables, and tofu, providing a balanced source of carbohydrates, protein, and fat.

Karved Teriyaki's teriyaki bowls use low-sodium soy sauce and grilled proteins, reducing the risk of hypertension and promoting heart health.

Café Zupas' power bowls contain quinoa, a complete protein and gluten-free grain, high in fiber, vitamins, and minerals.

Sustainable seafood options, like those offered at Pacific Wahoox27s Fish Tacos, reduce overfishing and promote marine biodiversity.

Fermented foods, like kimchi and sauerkraut, found at Urbane Cafe, can improve gut health by increasing beneficial gut bacteria.